Mos burger membership12/9/2023 A must order.įor the fries, we loved the sweet orange kamote alternative. Besides the very juicy and tender patty, we also noticed the toasted chewy burger buns. The sauce is mostly tomato based, an explosion of umami flavor. MOS’s #1 is the cheeseburger oozing with their special meat sauce. It consists of delicious seafood tempura patty of shrimp, squid, onions, carrots and edamame drizzled with kakiage sauce and sandwiched between rice patties. If you love shrimp tempura, then you won’t be able to resist this. Perfect for those who are too busy to dine in a resto. It comes with a generous serving of glistening marinated beef, sweet caramelized onions and very fresh lettuce sandwiched in a rice patty made of Japanese rice. MOS Burger is reinventing the American staple with its most unique offering-MOS Rice Burger that uses a bun made of Japanese rice.Īlthough the bestseller is the cheeseburger in regular buns, I’m more of a rice lover so my favorite would definitely be the beef yakiniku or seafood tempura sandwiched between the signature rice patties. You can find MOS Burger near the ADB Avenue Entrance. It currently has over 1,700 locations throughout Asia, Australia and you can find the first Philippine branch at Robinsons Galleria. While most of us might assume that it’s a burger joint owned by Mo’s, it’s actually an acronym for “Mountain, Ocean and Sun,” meaning as tall as the mountain, with a heart as big as the ocean and an undying passion like the sun. Instead of having a bun made of bread, you find one made of Japanese rice-the perfect synergy of East and West! Their menu is not like that of your typical standard fast food chain with hamburgers, fries and hot dogs. It is Japan’s second largest fast food franchise, just behind McDonald’s. MOS Burger is a popular homegrown Japanese burger chain famed for its unique burgers. MOS has a burger perfect for our rice loving country…
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